Egusi Melon Seeds

Rich and Creamy!

Are you familiar with Egusi? It is the dried seeds of Melon. Egusi is a staple in many West African countries, including Nigeria, Cameroon, Togo, Mali, Ghana, and Benin, however, this food is also gaining worldwide recognition. You could say it tastes like pumpkin seeds, although Egusi is not as bland. Usually consumed in the form of a soup, Egusi tastes nutty, buttery, and rich. If you want to try some authentic West African food and explore different tastes, we highly recommend giving Egusi soup a try.